Eggs, tomatoes, onions, Thai chili, garlic, Thai basil, and bell peppers.
See those other items from LUNCH SPECIALS.
Deep fried chicken lightly battered with orange sauce
Served with Jasmine rice. Green beans, Kaffir lime leaves and coconut milk simmered in Panang curry sauce
Wide rice noodles, onions, mushrooms, bell peppers, and Thai basil